|2 qt casserole dish|
|Preheat this to 350|
Step 1: Open all the cans, drain the beans. Ignore my dirty dishes in the sink, I'm in the middle of a cooking bender.
Step 2: dump all the cans in the big bowl and stir them together
Step 3: Dump the mixture into your casserole dish.
Step 4: Take the other half of the fried onions that you didn't eat while mixing the beans, and sprinkle them on top.
Check on sleeping dogs, make sure they are still cute:
Step 5: Bake for 25 minutes or until hot. If you see the mushroom soup bubbling a little bit around the edges, it's done.